ptfe fabric

ptfe fabric 1) Heat resistant, non-stick 2) material approved with FDA/LFGB 3) made of silicone and fiberglass

ptfe fabric

Item No.: QD-PTFE005

Name: PTFE Oven Liner

Material: Food grade PTFE and fiberglass

Size: 42x30cm

Packing: OPP bag

PTFE Oven Liner/kitchenware liners/ baking liner/ baking sheet/ liners 

· It slides beneath your electric oven's bottom is used for catchingall the messy drips from pies, cakes, and casseroles that bubble over then youcan just wipe them right off the slick surface.

· It can bear hard scrubbing everytime.

· It will not affect browning or slow-cooking, and resists heat to 550 degrees dishwasher-safe.

· For electric oven, place under heating element. For gas oven, place on bottom rack.

Packing:    1pc/polybag, 1pc/box

Product Description     This unique mat is composed of fiberglass and is coated on both sides with non-stick silicone, allowing for the dough to be rolled out effortlessly. Used daily by professionals, the sheets offer multipurpose uses for preparing, cooking, and heating up food. They're also easy to clean--simply wipe them off using hot water and dish soap. Store them by either rolling them up or keeping them flat. Fiberglass baking mats replace parchment paper, and can be used at temperatures varying from -40 degrees C to 250 degrees C (-40 degrees F to 482 degrees F). The baking sheets are made in China.

Features: 

1. Use in conventional or microwave oven.

2. Temperature resistant from -40oC to 250oC.

3. Natural durable non-stick easy clean surface, dishwashersafe pure unbreakable food grade.

4. Silicone-keeps shape forever bakes evenly without burning, resists fruit acids, impervious to odours

Before the first use:

1. Wash in hot, soapy water rinse and dry thoroughly.

2. Apply a thin layer of cooking oil to condition the surface of the pan.

3. Oiling the surface should not be necessary for subsequent uses unless the pan has been washed in the dishwasher when

thesurface will benefit from a light greasing.

Important:

1. Preheat oven before placing the pan into oven.

2. Never use the pan on direct heat.3. Do net place on hotplates or gas ring.

4. Do not use sharp metal tools to cut or remove foods from the pan.

5. Never wash your pan with abrasive soaps or scouring pads.

Instructions for use:

1. Always support pan on a solid baking tray to make positioning and removing from the oven easier.

2. Place the mixture in the pan spreading evenly.

3. Cooking times may be slightly shorter than with ordinary baking pans.

4. Remove the pan from the oven and allow to cool.

5. Pan may be picked up by the edges after about 2 minutes.

6. Leave the baked product to cool completely in the pan.

7. Place ontoa cooling rack, invert, then press the base and carefully peel the pan from thebaked product.

Microwave:Stand pan directly into oven or on turntable and follow the above instructions.

Freezing:

1. Put the empty pan onto a tray,

2. pour the mix into the pan and then place in the freezer making sure that it stands level.

3. The pan can go straight from the freezerto the microwave or oven for defrosting or heating.

4. Food may be left in the pan and stored in the freezer.

5. Cover with foil or cling film.

ptfe fabric

ptfe fabric